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Umeå University
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Staff photo Albina Granberg

Albina Granberg

Contact

E-mail
albina.granberg@umu.se
Phone
+46 90 786 77 74

Works at

Affiliation
Associate professor at Department of Food, Nutrition and Culinary Science
Location
Lärarutbildningshuset, Plan 4, Lärarutbildningshuset Umeå universitet, 901 87 Umeå
Att skolas i matlagning
Mat og helse i grunnskolelærerutdanningene: Norsk fagdidaktisk bok mat og helse, Bergen: Fagbokforlaget 2019 : 45-56
Granberg, Albina
Kokböcker, recept och matlagning
Didaktik i hem- och konsumentkunskap, Gleerups Utbildning AB 2019 : 95-104
Granberg, Albina
Koka sjuda steka: Ett sociokulturellt perspektiv på matlagning i hem- och konsumentkunskap på grundsärskolan
Uppsala: Acta Universitatis Upsaliensis 2018
Granberg, Albina
Using the concept of cuisine to understand learning opportunities within the subject of home economics: a qualitative study in the school for students with mild intellectual disabilities
Granberg, Albina; Höijer, Karin; Olsson, Viktoria; et al.
Knowing how to use and understand recipes: what arithmetical understanding is needed when students with mild intellectual disabilities use recipes in practical cooking lessons in Home Economics?
International Journal of Consumer Studies, John Wiley & Sons 2017, Vol. 41, (5) : 494-500
Granberg, Albina; Brante, Göran; Olsson, Viktoria; et al.
The recipe literacy concept: capturing important aspects of learning how to cook in school
6th SAPERE Scientific & Dissemination Symposium,Institut Paul Bocuse scientific symposium and professional workshop, Lyon, France, September 27-29, 2017
Granberg, Albina; Olsson, Viktoria; Mattsson Sydner, Ylva
Teaching and learning cooking skills in Home Economics: What do teachers for students with mild intellectual disabilities consider important to learn?
British Food Journal, Emerald Group Publishing Limited 2017, Vol. 119, (5) : 1067-1078
Granberg, Albina; Olsson, Viktoria; Mattsson Sydner, Ylva
Att lära laga mat: matlagning i hem- och konsumentkunskap
Måltidsakademins seminarium för forskare med anknytning till ämnet måltid & hälsa, Uppsala, 19 maj, 2016
Granberg, Albina
Learning how to cook in Home Economics Education: the role of recipes as learning tools
The VII Conference on Childhood Studies: Childhood in everyday life: abstract book, University of Turku 2016 : 63-63
Granberg, Albina; Brante, Göran; Olsson, Viktoria; et al.
"De kan inte laga mat längre!": En personlig reflektion om missnöjet över bristande matlagningskunskaper
Klagandets diskurs: matforskare reflekterar, Uppsala: Acta Universitatis Upsaliensis 2015 : 133-136
Granberg, Albina
Food and Meal Science – a part of academic life: The Research Group MEAL – Food and Meal for Everyday Life, Food and Meal Science, Kristianstad University, Sweden
ICCAS 2015: Opportunities and Challenges for Food and Eating in Society, New Jersey, USA, June 3-5, 2015
Wendin, Karin; Granberg, Albina; Bryntorp, Anna; et al.
To double a recipe: interdisciplinary teaching and learning of mathematical content knowledge in a home economics setting
Education Inquiry, Routledge 2014, Vol. 5, (2) : 301-318
Brante, Göran; Brunosson, Albina
To use a recipe – not a piece of cake: students with mild intellectual disabilities’ use of recipes in home economics
International Journal of Consumer Studies, John Wiley & Sons 2014, Vol. 38, (4) : 412-418
Granberg, Albina; Brante, Göran; Sepp, Hanna; et al.
Livsviktigt med hem- och konsumentkunskap
Skånes fria tidning
Brunosson, Albina
Calculating in the kitchen: pupils' understanding of mathematics in recipes
Disruptions and eruptions as opportunities for transforming education, NERA 41st Congress, March 7-9, 2013
Brunosson, Albina
Att lära sig laga mat – en del av hem- och konsumentkunskapens didaktik
NOFA4, Den fjerde nordiske fagdidaktikkonferansen, Trondheim, Norge, 30 maj 2013
Brunosson, Albina
Aspects of cooking in food and meal science
8th International Conference on Culinary Arts and Sciences: global, national and local perspectives : 206-210
Brunosson, Albina; Bryntorp, Anna; Nyberg, Maria; et al.
Den mest pedagogiska måltiden
Magasin Måltid, Mat & vänner 2013, (8) : 32-32
Granberg, Albina
Ett recept för lärande: matlagning på förskola, grundskola och särskola
Nordisk Nutrition, Lund: SNF Swedish Nutrition Foundation 2013, (2) : 28-30
Granberg, Albina; Sepp, Hanna
Måltiden i förskolan: en sammanställning
Kristianstad: Högskolan Kristianstad 2012
Brunosson, Albina
What is cooking in home and consumer studies?: Home and consumer studies and the Swedish school for pupils with mild intellectuall disabilities
International Federation for Home Economics XXII World Congress, Global Wellbeing, Melbourne, Australia, July 16 - July 21, 2012
Brunosson, Albina
Do you know how to double 3/4 of an apple?: Pupils’ understanding of fractions in home and consumer studies
International Federation for Home Economics XXII World Congress, Global Wellbeing, Melbourne, Australia, July 16 - July 21, 2012
Brunosson, Albina; Brante, Göran; Sepp, Hanna
View publications in DiVA