Syllabus:

Food and meals for children and adolescents, 7.5 Credits

Swedish name: Mat och måltider för barn och ungdomar

This syllabus is valid: 2024-07-22 and until further notice

Course code: 6KN024

Credit points: 7.5

Education level: Second cycle

Main Field of Study and progress level: Food and Nutrition: Second cycle, has only first-cycle course/s as entry requirements

Grading scale: Pass with distinction, Pass, Fail

Responsible department: Department of Food, Nutrition and Culinary Science

Revised by: Department of Food, Nutrition and Culinary Science, 2024-03-18

Literature

The literature list is not available through the web. Please contact the faculty.