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Swedish name: Matens kemi och sensorik för livsmedelsområdet, 15 p
This syllabus is valid: 2013-03-04 and until further notice
Course code: 5KE007
Credit points: 15
Education level: First cycle
Main Field of Study and progress level: Chemistry: First cycle, in-depth level of the course cannot be classified
Grading scale: Three-grade scale
Responsible department: Department of Chemistry
The literature list is not available through the web. Please contact the faculty.
