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Syllabus:

Degree Project, 15 Credits

Swedish name: Examensarbete för lärarexamen (grund)

This syllabus is valid: 2010-01-18 and until further notice

Course code: 2KN047

Credit points: 15

Education level: First cycle

Main Field of Study and progress level: Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements

Grading scale: Pass with distinction, Pass, Fail

Responsible department: Department of Food, Nutrition and Culinary Science

Literature

Valid from: 2010 week 3